The Consulate General of Italy in Ho Chi Minh City celebrated the Week of Italian Cuisine in the World on 25 November, dedicated to the excellence of Italian gastronomy, together with Chef Alessio Rasom.
✨ An evening devoted to taste and conviviality, presenting Italian cuisine as a lifestyle based on quality, health, and innovation.
An elegant and welcoming atmosphere where Italy and Vietnam came together through flavors.
Thank you to Chef Alessio Rasom, Il Tartufo di Paolo, and P’ti Saigon for the wonderful collaboration.
